Cashew Nut Kernels  is Processed from Raw Cashew. 

Cashew Kernel intact from the shell and grading them carefully to superior  standards required by top food companies all over the world. The  un-shelled nut is steamed to soften the shell and carefully cut open. The kernel is dried to loosen the skin which is then peeled off. Whole kernels are graded by size and color. Pieces are chopped into required sizes. After final QC including metal detection, they are packed in vacuum for freshness.

 Following grades of CASHEW NUT KERNELS  are normally Cashew_kernelsavailable  for Local and Export.                  Grades W320, W240, LWP, W450, Splits, K, SP, SWP, BB.

For Local supply Tin Packs of 10 kg  or 11.34 kg each is available.

For Export, Flexi packs of  25 lbs (11.34 kg) or 10 kg   or  10 kg Tins also  available.


We can also Export Small Quantities of Cashew Nuts as a Trial Shipment to test the Quality of Cashew nut,   starting with 1,000 kg    by Air  or  by Courier Export  or   by  Sea Freight for the importers/Buyers who really want to place      Full Container Order later onwards.


Serious Buyers who wish to purchase Cashew nuts may contact us with your required quantity, Destination place or Sea port, country, Your Company Details etc. with all details.